Step into the delicious world of sourdough with baker Vinny Carpenter. Vinny brings years of hands-on experience and classical training to the table. He will guide you through the art of using sourdough starter in ways that go far beyond a simple loaf.

You’ll mix, knead, and bake as you explore how this timeless ingredient transforms everything from pastries to savory dishes. The room will fill with the comforting scent of fresh bakes and lively conversation.

By the end, you’ll leave with new techniques, a deeper understanding of sourdough, and the joy of creating something truly special from scratch.

When: September 12

Time: 6:00 PM

Cost: $60