Skills Class: Stocks and Sauces

Ready to transform your home cooking? Join us for an inspiring evening with Chef Ryan as he shares the secrets to elevated cooking. In this demonstration, he’ll guide you through two essential building blocks of the kitchen: creating rich, flavorful homemade stocks and mastering the classic Five French Sauces. Whether you’re a seasoned home cook looking to sharpen your skills or a curious beginner eager to learn, this is the perfect opportunity to learn from a pro. Grab a friend, settle in, and get ready to ask questions and discover how to take your favorite dishes to the next level. Let’s cook!